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Mi vida de geek #11: biblionthekes 2 y 3
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7 Comments

  • 27 October, 2009 at 21:18

    En Panamá les dicen patacones, en México no recuerdo :-S

    Reply
    • 28 October, 2009 at 7:36
      tatica

      Jejejejej super!!! así también se le dice en otra región Venezolana, en Maracaibo específicamente, pero usan los platanos para hacer una hamburguesa sustituyendo el pan por “patacones” :D

      Reply
  • 26 October, 2009 at 10:12

    mini-sandwich, as they look quite small. anyway, you made me a bit curious about the taste.

    oh, researching on wikipedia shows you can but them on the length, so is possible to make a larger sandwich

    Reply
  • 26 October, 2009 at 10:01
    tatica

    you can eat them with salt, sauces, cheese, eggs, meat, vegetables … is like change bread for “tostones” in a sandwich

    Reply
  • 26 October, 2009 at 9:58

    And you eat them as-is? Don’t add anything? Like salt, spices…

    Reply
  • 26 October, 2009 at 9:14

    That’s fried banana slices?

    Reply
    • 26 October, 2009 at 9:52
      tatica

      Kind of, We have several kinds of banana. This one is call “Platano” and is like twice sized than a regular banana (cambur) also harder. You also can cook with this kind of banana some “tajadas” and even cakes.

      Reply

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